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Testimonials

"Very informative course. I learnt a lot about the food production industry as well as the ‘common sense’ aspect. Thank you."
Sarah McCarthy, Simply Ice Cream

"I have widened my knowledge so much,this will help me in the factory"
Millie Selling, Simply Ice Cream

RSPH Food Safety for Manufacturing Level 2 training for Simply Ice Cream

News

FDF Guidance published on Allergen Recalls
6th November 2024
The Food and Drink Federation have published helpful...
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Out of Home Allergen consultation launched
9th October 2024
Recently the Food Standards Agency has launched a...
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Contact

If you would like more information, please get in touch.

01622 942157

sarah.howarth@howarthfoodsafety.co.uk

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